ANDREWS

The Andrews Flour range of packet flour has a tradition of 300 years. There have been many changes since the early days. The wheats being used and the actual milling process have all dramatically changed.

Nowadays a subtle blend of European wheats being milled on one of the most modern mills in Britain means that the packet flour from Andrews is of the highest quality.

This blend of tradition and modern high quality flour milling means that all home bakers can have absolute confidence when using Andrews Flour in good quality recipes.

The Andrews packet flour is designed for the home baker and will give the expected results for soda bread, pastry, scones, cakes and all other traditional Ulster baking recipes.

• Andrews Plain Flour
• Andrews Self Raising Flour
• Andrews Soda Bread Flour
• All these flours are packed in 1.5Kgs. packets.